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Simnel Cake

£7.50

  • V
  • DF
  • SF
  • GF
  • WF

Description

A delightfully moist fruit cake with a marzipan centre and a lightly blow torched marzipan topping. Traditionally eaten at Easter, but we enjoy it all year round!

All of our products are frozen.

Ingredients

Fruit Cake -Rice, Potato, Tapioca, Maize & Buckwheat Flours, Vegetable Oils (Palm, Rapeseed), Water, Salt, Emulsifier; E475; Colours:E100, E160b; Flavourings., Brown Sugar, EGG, Sultanas, Raisins, Currants, Carrots, Cherries ; glucose-fructose syrup, Sucrose, Preservatives; Potassum sorbate E202, SULPHUR DIOXIDE E2220, Acidity Regulator; Citric acid, Colouring;Erythrosine E127 ALMONDS (NUTS), Banana, Black Treacle, Brandy (SULPHITES), Emulsifier;Monopropylene (E1520), Water, Carboxymethylcellulose ((E466). Bicarbonate Of Soda, Mixed Spices, Xanthan Gum.

Marzipan – (Sugar, ALMONDS (NUTS) (12%), Water), Sugar, Invert Sugar, Glucose, Cornflour, Palm Oil


Dietary & Allergen Advice

Any allergy ingredients are listed in BOLD.

Contains NUTS, EGG, SULPHUR DIOXIDE and SULPHITES.

Nutritional Information


Typical Values100g contains
Energy1478.5KJ (351.8kcal)
Fat11.9g
Saturates2.2g
Carbohydrate56.2g
Sugars46.0g
Protein4.6g
Salt0.19g

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Thank you so much, our order arrived as scheduled – wonderfully packed and still frozen solid. How nice to find a company who “goes the extra mile” striving to get it right… a first-class product with express delivery and very professional packaging.

Website customer

I tried 2 of your gluten free products the egg custard and Bakewell tarts. They were both amazing they tasted like normal ones used to the crust was a delight to eat not too hard and I’ve not eaten an egg custard in 10 years. You are the first company I’ve found that makes them I’m sure my waistline will suffer for your excellence. Thank you.

Helen Collins

I just wanted to send you all a massive thanks! I’ve only really spotted your sweet bits for sale in Waitrose and on Ocado, and FINALLY!!! I managed to get my hands on some Egg Custards with my Ocado Delivery - WOW!

They immediately took me back to great times with my Grandad like 25+ Years ago when I could eat 'normally’, and he used to spoil me and my brother every weekend and walk us to the bakery to choose what we wanted - it was always one of these or a Custard slice for me! Thanks for making such an epic product (I love the Bakewell’s too) And now I’ve found your online presence I’m sure I’ll be stocking up once I run down again in the near future! Thank you again guys!

Rebecca

Good Morning, As a new customer I just wanted to thank you for your very quick delivery via FedEx carriers. I was alerted to your site by Coeliac UK of which I am a member. I am delighted to know I can now treat myself to a few cakes as well as pies. I look forward to returning again.

Website customer

Sue, OMG. Cakes amazing. Pastry superb. Apple pie to start with. Looking forward to the savory pies! Will reorder again and again. Thanks Dawn

Dawn Ogden

I can only say ‘WOW’!! I placed my first order with you on Monday at 2pm.It arrived today via FedEx at 10am.I can’t think of any other supplier I have dealt with who can achieve that level of service (even when the order is marked as urgent).So thank you for an amazing service. And yes I have sampled part of the order and the Victoria sponge muffin was delicious! A naughty treat but well worth the calories!

Website customer

I bought your your Custard Tarts from my local Waitrose on New Years eve, i have'nt had them for over 10 years which was before i was diagnosed with coeliac disease. I nearly cried they were so good. I have been telling everybody i know how good they are. My daughter was so excited when i told her and can't wait to get some. I kmow it soind's silly but when you find something G.F that is good and does'nt fall to pieces it's a big deal. So thankyou soo much for the yummy Custard Tarts. Xx

Natalie

Your gluten free short crust pastry is the best ever!

Gill Lynch

I have just discovered your Gluten Free Short Crust Pastry - THANK YOU! It is wonderful, I have been lactose intolerant since birth and gluten intolerant for about 8 years and pastry was the thing I missed the most. I have made the most wonderful mince pies with your pastry and I am thrilled, I can't wait to get my hands on some more and make some more delights.

Website customer