
Chocolate Easter Egg Cake
£12.95
- V
- VG
- DF
- EF
- SF
- GF
Description
A singe layer of chocolate sponge covered with a thick layer of rich, dark chocolate fondant.
Then topped with mini chocolate eggs for decoration...What's not to like.?
All of our products are frozen.
Ingredients
Margarine (Vegetable Oils (Palm, Rapeseed), Salt, Emulsifier; E475; Colours:E100, E160b; Flavouring) Sugar, Flour (Rice, Potato, Tapioca, Maize, Buckwheat ), Icing Sugar, ALMONDS (NUTS), Cocoa Powder, Chocolate; (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier; Sunflower Lecithin, (Chocolate contains 22% Non Fat Cocoa Solids.)) Tapioca Starch, Pea Protein. Raising Agent; Baking Powder, Stabiliser; Xanthan Gum.
Chocolate Eggs - Sugar, Cocoa Mass*, Shea Oil, Rice Syrup, Cocoa Butter*, Rice Starch, Inulin, Rice Flour, Emulsifier: Sunflower Lecithin.*Rainforest Alliance certified cocoa..
Dietary and Allergy Advice
Contains NUTS.
Nutritional Information
Typical Values | 100g contains |
Energy | 1721kJ (412kcal) |
Fat | 25.8g |
Saturates | 7.9g |
Carbohydrate | 44.6g |
Sugars | g |
Fibre | g |
Protein | g |
Salt | 0.99g |